they called it "treat milk", and for good reason. after all, it has all the liquid properties of milk, with none of the associated nutritional value. it claims to be a yogurt based drink, but the taste lies somewhere between melted mike & ikes and honey-baked skittles. it was their staple drink for two weeks, and they found no shortage of suppliers. they say the body is 70% water. by the end of the trip, i'd say the kids were around 10-15.
5 comments:
Wow, they really guzzled that stuff down! I've always wondered how they can claim that it has yogurt in it, is that just to fool the parents into thinking it is healthy? You know that'll be the thing they remember most from the trip.
cute cute pics! Are you 'home' now? As in D-town?!
Hi Larsen Family! I barely recognize Eli wit his long hair! Looks like you adopted a new son!
We miss you!!!
Well, so much for the kids not liking Korean food, huh?
i'm not sure if you could really call treat milk "food" in the traditional sense of the term. it's more like a chemically engineered substance, somehow containing more sugar than an equal volume of actual sugar.
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